I have done special classes and lectures for

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Wild Edible Plants Class

Class Content: (In addition: edibility rules, basics for eating wild plants safely, primitive cookery, mushrooms, poisonous plants, herbal usage of the wild edibles, and much more.)
Class includes:
  • Lectures
  • Slides
  • Displays
  • Demonstrations
  • Food Sampling
  • two Field trips
  • "Wild" banquet
  • Certificate of Achievement
  • Wild food cookery demonstrations

Instructors:

Miriam Kramer
is author of Wild Plants to Eat correspondence course, co-author of Wild Plants to Eat Workbook and slide set, and is featured on the six-hour "Dining on the Wilds" video set. She was associate director of the former International Wilderness Club, and has extensive classroom and field experience teaching about edible wild plants in 30 states, Canada, and Peru. She was listed in Who's Who in American Women and similar publications.

John Goude
has studied edible wild plants for 35 years in 16 states, has taught wild edible plants in four states, is a U. S. Forest Service volunteer interpretive specialist, has taught at Rabbitstick rendezvous of Society of Primitive Technology, President of Forage Ahead, a wild edible plant enthusiasts club, has cataloged and cross indexed over 500 North American wild edible plants, was president of Riverside California Chapter of International Wilderness Club, produced the six-hour "Dining on the Wilds" video set.

The following assistants and guest speakers add the fine touches to the Loma Linda class to make it an exciting learning experience Doug Vonkriegelstein, Evie Roach,  and Duke Petersen and others. .


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LOMA LINDA CLASS INFORMATION, CALL:  E-mail
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Date and Time: April 12 - May 17 (2 Sunday field trips) Monday, 6:30 to 8:30 PM.

Place: Loma Linda University Drayson Center, 25040 Stewart Street

Cost: $89 (includes textbook, handouts. food samples, etc.)

DIRECTIONS: Drayson Center is on Stewart St. about 2 blocks east of Anderson, (south of I-10) in Loma Linda 


Wilderness Survival Class

Date: March 1 - April 5, 2004
Time: Monday evenings, 6:30 to 8:30 + (plus 2 Sunday field trips)
Place. Loma Linda University Drayson Center
Cost: $65 includes materials
Class Content:
  • Survival concepts
  • Planing
  • Leadership skills
  • Navigation
  • Signaling
  • Weather
  • Shelter building
  • Fire building
  • Water purification
  • Primitive skills
  • and more
Instructor:
John Goude has been a Pathfinder leader for more than 30 years.  He has tought wilderness survival at Camp Cedar Falls, Rabbitstick, Winter Count Renezvous and SAR City (a major desert search and resue training program).  He is a certified Hug-a-Tree and Survive teacher.  Most of all he has lived through real survival situations and brought those with him back safeley. 
Brought to you by Dining on the WildsBOOKS about wild edible plants and survival
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Copyright © 1996, 2004 John Goude

JEG Development info@edibleplants.com
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